Ingredients
- 2 tbsp extra-virgin olive oil
- 1 lb extra-lean ground turkey
- 1 tsp clove garlic (minced)
- 1/2 cup onions (diced)
- 1/2 cup yellow pepper (diced)
- 1 1/2 cup sweet potato (diced)
- salt and pepper
- a pinch of chili pepper
- 1/2 cup shredded mozzarella cheese
- fresh parsley (as a garnish)
Steps
- In a skillet, heave olive oil over medium high heat
- Add ground turkey and garlic, stirring occasionally and cook for about 10 minutes
- Add onions and yellow peppers and cook until onions are golden brown
- Add the sweet potato, chili pepper, salt and pepper
- Cover the skillet and cook until they are tender - don't forget to stir occasionally. If necessary, add more olive oil or a little bit of water to cook the sweet potato.
- While the sweet potato is cooking, pre-heat the oven to 400 degrees
- When the sweet potato is tender, add shreeded mozzarella cheese and bring the skillet to the oven to melt the cheese
- When the cheese melts, remove from the oven and garnish with parsley